Moving on to book two

So I've finished Simona's book about Vaughan Williams and his music. I enjoyed reading it and discovered aspects of my grandmother that weren't apparent during her later years, as well as a lot about the music of Vaughan Williams.  I will enjoy my continued musical education and will return to the book and Simona's subsequent friendship with Ralph and Ursula Vaughan Williams later in the year. But for now I'm moving on to Pigtails and Pernod, the account of Simona's teenage school holidays in Dieppe.

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A tale of two Grandmas

My two grandmothers were poles apart. My Mum's mother was a true grandma - grey hair in a bun, an ample bosom, fierce love and harsh criticism in equal measure. She served custard from a bowl and sliced parchment-thin bread and butter (tip: butter the loaf before cutting the slice). We spent half our school summer holidays at New Milton Grandma's, where we had beaches and the New Forest for our entertainment. 

My Dad's mother, in contrast, was not a grandma. Despite the best efforts of my sister and me, she remained resolutely Simona;

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